0 comments. I find opening a tin of corned beef quite satisfying. Living with sarcoidosis, the good, the bad, and lots of in betweens. Upon successfully getting the long nosed pliers out give yourselves a nice pat on the back, and then return to cooking the hash, I can smell it from here, hmmm…, You can open it with a regular hand held can opener. ELI5: Why do you open a corned beef can with a key mechanism that twists? Have you tried a tin opener. There are canned corn beef which could be opened with an attached opener. The key was missing, but not to panic, this is how I overcame a potential hair raising problem. using long nosed pliers carefully grab that bit of metal where the key should have been, and then gently wind it around the tin. Food hacks is a place to share quick and simple tips on making food that has more flavor, more nutritional … Edit: I don't know what corner beef is. Corned beef hash is an incredibly easy recipe, second to essentially emptying your can onto a pan. How To Open Corned Beef. The opener looks like a key but too way smaller and usually found on top of the tin. Step 1: Removing the Key.. Save my name, email, and website in this browser for the next time I comment. save. They are not round so they can't be opened with a regular can opener. Place the beef in your pot, cover with cold water and let soak at room … How to open a can of corned beef. but at this important time to open the tin, arrggghhhh. Edit: I don't know what corner beef is. Step 1: Tear key thingy off. Step 3: Use a regular can opener. The mystical position! But I do love corned beef. Baked corned beef develops a fabulous crispy crust. OK, maybe the steer ate some corn, but no corn is harmed in the process of corning beef. It's works better. Take the key from the side of the can and place the slot over the metal tab, as pictured above. How to open a tin of corn beef meat when the key is missing! Step 3: Roll It Baby!. Actually, to be precise, corn was the old British name for grain before corn on the cob was discovered in North America and usurped the name. (Just like many of these classic Irish recipes.) The meat will slide out more easily that way. Some brands may contain over 3g of salt per 100g of meat. Corned beef has been a staple of old-school diner menus and Irish-American diets for decades. Don't think I'd had tinned corned beef for about 30 years. 1 decade ago. Why is it made that way and why do other cans not have it? It's still the same premise except you add cubed or grated potatoes and other seasonings. Opening the can of corned beef at the largest end makes the corners easier to negotiate with the can opener. This is where I went wrong for so long. Do you ever get home from shopping, and sometimes you forget to check all the food in-store before placing it in your basket or trolley? If your going to use a tin opener, for the love of god don't open the smaller end. 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Now, very calmly get your tools out, the mechanical hand tools obviously that’s what I meant silly! The director does not blame the manufacturer for building a lock that can be compromised with a corned beef key. Required fields are marked *. If you’ve ever had corned beef you know what key thing I mean. Lv 4. You'll be glad you did. Bake. Lv 4. One of the key ingredients in the makeup of corned beef is rock salt. Now, very calmly get your tools out, the mechanical hand tools obviously that’s what I meant silly! share. If you really hate using the key, you can use a tin opener to open the large end but be sure punch a couple of holes in the small end so that the vacuum is broken. I used scissors and it worked eventually, thank you. The amount of times Ive cut myself trying to open a tin of Bully. For best results chill before opening. Your email address will not be published. Corned beef (also called "Bully beef") cans are not like regular food cans. A&E departments are full of people with gashed hands from opening corned beef cans. I just don't even bother with the key thing and just use a normal tin opener. ROY. I know how to use the key to "supposedly" open the can every time, - and had success about 50% of the time. Once you have got back to the start then give the pliers a good pulling to get them out of the tangled spring loaded metal strip, oh, you see the metal was wrapped really tight, so actually try removing them carefully or you will cut your fingers. Use a regular tin opener. Open BOTH ends of it, then pusht the corned beef from the narrower end and it will pop out very easily. New comments cannot be posted and votes cannot be cast, More posts from the britishproblems community, Press J to jump to the feed. 4 years ago. I bought a few tins during lockdown and I had corned made corned beef and onion pasties. Forget the key and use a can opener. I was so mad when I saw there was no key. Source(s): https://shrink.im/bagjH. The quid butterfly one is best. report. Thanks! I just don't even bother with the key thing and just use a normal tin opener. How to Open a Can of Corned Beef. The key was missing, but not to panic, this is how I overcame a potential hair raising problem. Why does corned beef come in a sqare tin with a key? 100% Upvoted. "That would be like saying Ford was … I have a dewalt sds hammer drill or just a lump hammer you can borrow if you're in the mood.... for slaughter. It's works better. Corned beef has no corn. 1.9m members in the foodhacks community. It has a hole at its tip where you can insert the flip of the tin. Happened to me once and ended up sawing through the tin with a knife. It's not a thing here. But make sure it is a bog-standard cheapo butterfly can opener. But they have an "integrated" opening system, allowing you to take a can with you outside without having to worry about having a … The strip of can that you end up with on the key is razor sharp. How to Open a Can of Canned Corned Beef Corned beef comes in oddly-shaped cans with an unusual method of opening. I’ve done the needle nose pliers … Needle-nose pliers work best, but the other kind works okay too. Not all corn beefs in cans could be opened with a can opener. But I had pliers so there will still be Corned beef and cabbage tonight. So, if your diet is already high in sodium then … Your email address will not be published. Log in or sign up to leave a comment Log In Sign Up. Soak the Corned Beef. ... Im more concerned with how expensive Corned Beef is these days. Remove the key like opener from its attachment by pulling it upwards. Corned beef to Americans means sliced brisket from the deli counter. I've had can openers recently making such lavish claims as "world's best can opener" and similar. Source(s): open corned beef don 39 quot key quot bottom can: https://tinyurl.im/LmiZn. I used long nose pliers but the metal tag broke off finished up with brute force. Before you bake it, however, you … Now I have to figure out how to get it out without cutting myself or spraying the kitchen with meat. Other. Honestly, we couldn't even work out how to use it and when we did there were shreds of tin paper in the resultant offering. Step 2: Throw key thingy away. You’ll see a little “key” attached to a small piece of metal sticking out from the side of the can. … You guessed it, I came to making a delightful corn beef hash (instructions eventually!) 0 0. jtrall25. Before you grab your … Press question mark to learn the rest of the keyboard shortcuts, Lincolnshire (Still sitting on top of the wold). No post mentioning corned beef is complete without re-affirming that Fray Bentos is a town in Uruguay. Also, I fucking love corner beef sandwiches. Step 2: The Correct Orientation.. 0 0. glymph. How to Open a Can of Corned Beef Without The Key: If the top of the can is smaller than the bottom, you will need to open the BOTTOM, not the top. But I do love corned beef. Fork-tender brisket in a fraction of the time. Turn the key clockwise, keeping a slight upward pressure, until you have worked your way around the whole can. A knife is one of the easiest ways to break into a canned good. You might find it mingling with sauerkraut in a tasty Reuben sandwich or next to potatoes at a St. Patrick’s Day supper. Knife. Also, I fucking love corner beef sandwiches. Corned Beef is made with 100% beef. That's … I saw a video once of opening a can by rubbing the top on an abrasive surface - cement floor, for example - you wear down the edges where the top is sealed to … See if you can tip up the beginning of the strip, and grab it with a pair of pliers. using long nosed pliers carefully grab that bit of metal where the key should have been, and then gently wind it around the tin. Find it mingling with sauerkraut in a tasty Reuben sandwich or next to potatoes at a St. Patrick ’ Day... Out very easily when the key thing and just use a normal tin opener, for next... Second to essentially emptying your can onto a pan bad, and grab it with a corned beef.! I comment pliers so there will still be corned beef don 39 quot key bottom. The wold ) Americans means sliced brisket from the side of the )... Building a how to open corned beef with key that can be compromised with a knife a pair of pliers do you open a beef. 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